A Southern Woman's Thoughts
11 Apr 2011 1 Comment
a soft winter wheat flour. You can use the all purpose if you want to add salt and baking powder but why? This flour has all of that in it.
Feb 21, 2012 @ 16:03:56
Very nice post. I just stumbled upon your weblog and wished to say that I’ve really enjoyed surfing around your blog posts. After all I will be subscribing to your feed and I hope you write again very soon!
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Blog at WordPress.com. •